Yummy, juicy strawberries are in season! It’s a bummer they only last such a short time. I usually get mine from Scantic Valley Farm each year. This week I took advantage of these awesome berries and made some jam.
Ingredients for the best jam include: local, fresh berries…
A cute taste tester…
a little bit of sure jell…
and a whole lot of sugar!
All that makes for some really tasty jam…
and one messy kitchen!
